Thursday, November 26, 2015

Herbs And Spices - Chocolate Chip Peppermint Cookies

A chocolaty chocolate chip cookie, with peppermint flavoring. This is for kids or adults (I'm a 10 year old.) They taste best when they're still hot.

Tuesday, November 24, 2015

Cheese - Sausage And Egg Tostadas

Make your next brunch a special occasion with tostadas filled with crumbled sausage, shredded cheese, cooked eggs and salsa.

Monday, November 23, 2015

Fresh Passion Fruit

Fresh passion fruit with green leaves isolated on a white background

Sunday, November 22, 2015

Long Grain Curry Rice With Scrambled Eggs

Long grain curry rice with scrambled eggs on a plate

Breakfast And Brunch - Lolas Horchata

Scottsdale Strip Clubs
A refreshing Mexican drink made with rice, milk, vanilla, and cinnamon. A great balance for spicy foods, enjoy this served over ice.

Saturday, November 21, 2015

Soups Stews And Chili - Easy Turkey Chili

Ground turkey is simmered in a hearty combination of black, kidney, and refried beans.

Friday, November 20, 2015

Cheese - Yummy Cheese Fries

Easy and fast, these Cheddar cheese fries are served with bacon and dipped in ranch dressing.

Wednesday, November 18, 2015

Side Dish - Thanksgiving Beets

Hearty beets, cooked with a spicy glaze, are a delicious side dish that can be frozen and used later, if you like. Just cook them, then bag them up for the freezer.

Monday, November 16, 2015

Friday, November 13, 2015

Thursday, November 12, 2015

Monday, November 9, 2015

Breakfast And Brunch - Sarahs Banana Bread Muffins

This is a simple banana nut muffin recipe with a yummy little twist: a wee sprinkling of coconut in the batter.

Monday, November 2, 2015