Saturday, May 30, 2015

The Famous Vesper Cocktail, Whenever Requested By The Iconic James Bond, Is Composed Of Three Measures Of Gordon, A Measure Of Vodka, Half A Measure Of Kina Lilttet And A Slice Of Lemon.

The Famous Vesper Cocktail, Whenever Requested By The Iconic James Bond, Is Composed Of Three Measures Of Gordon, A Measure Of Vodka, Half A Measure Of Kina Lilttet And A Slice Of Lemon.

Tuesday, May 26, 2015

Monday, May 25, 2015

Saturday, May 23, 2015

Pile Of Chickpeas

Chat Gresham
Pile of chickpeas against white background

Hocus Pocus Fizz

Hocus Pocus Fizz

Pasta - Sausage Bowties With Artichokes

Bow tie pasta is blended with Italian sausage, roasted red peppers and marinated artichoke hearts for a quick and tasty non-tomato based pasta dish.

Wednesday, May 20, 2015

Salad - Spinach And Strawberry Daiquiri Salad

Get the taste of a strawberry daiquiri on a plate when you mix baby spinach with strawberries, coconut, and almonds, and toss it all in a tangy lime dressing.

Meat And Poultry - Pochero

This chicken stew contains meat and vegetables in a very flavorful sauce made with bananas and tomatoes.

Sunday, May 17, 2015

Bread - Pioneer Cut Dumplings From The 1800s

Pioneers didn't have much, but what they did have they made the best of. This is a cross between dumplings and noodles, uses only 4 ingredients and is a great comfort food. We have never modified it from the original recipe which has been passed in our family I think forever.

Saturday, May 16, 2015

Breakfast And Brunch - Scotch Eggs With Mustard Sauce

Scotch Eggs are part of the traditional Scots breakfast. They are also sufficiently versatile to be served hot with gravy at teatime, or cold as a snack.

Tuesday, May 12, 2015

Main Dish - Blt Wraps

I love wraps, but am allergic to mayonnaise, so I designed this wrap to be glued together with melted cheese instead. A good variation is to substitute taco meat and grilled onions for the bacon.

Sunday, May 10, 2015

Bread - Chilean Dobladitas

Chilean cuisine is as varied as the terrain of the country itself. The breads of Chile are celebrated for their diversity of shape, flavor, and texture. Dobladitas are a Chilean quick bread, rolled out, cut into circles, and folded in layers before baking. They are tender and flaky when served warm out of the oven.

Friday, May 8, 2015

Bbq Grilling - Eggplant Roasted Pepper And Chicken Pitas

Crispy strips of breaded chicken and marinated grilled eggplant nestle in a warm pita to make the best sandwich you've ever had. This is for you if you enjoy Middle Eastern cuisine!

Tuesday, May 5, 2015

Breakfast And Brunch - Oven Scrambled Eggs

These light and fluffy scrambled eggs are a snap to put together for a big crowd. I usually make 2 pans for our Christmas Brunch, and I never have much left over!

Monday, May 4, 2015

Dangerously Delicious! One Package Of Chocolate Pudding Mix, Half Cup Of Vodka, Half A Cup Of Baileys, One Cup Of Milk, Whisk Together Into Little Cups And Refridge For Thirty Min. Top With Whip Cream! Christmas Eve Treats?

Dangerously Delicious! One Package Of Chocolate Pudding Mix, Half Cup Of Vodka, Half A Cup Of Baileys, One Cup Of Milk, Whisk Together Into Little Cups And Refridge For Thirty Min. Top With Whip Cream! Christmas Eve Treats?

Sunday, May 3, 2015

Seafood - Pan Seared Salmon I

Chat East Los Angeles
Simply seasoned with salt and pepper, these salmon fillets are pan seared with capers, and garnished with slices of lemon.

Fresh Red Color Pear Foods And Dishes Series

Fresh Red color Pear. Foods and Dishes Series.